The first of March marks St David’s Day across the whole of Wales. This is celebrated in a myriad of ways; school children are encouraged to dress up as Welsh ladies or coal miners, and Eisteddfods held across the country. The Eisteddfod is the epitome of Welsh culture, celebrating everything from music and drama, to writing.
Of course, no St David’s Day would be complete without some traditional grub! We take a look at some of the most popular dishes for you to celebrate the first of March in style.